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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. MeadHorn

    Ready to bottle?

    I have a juneberry melomel that is in its third carboy now (spent 7 days in primary, 3 weeks in secondary, 2 weeks in tertiary). When I racked it into the tertiary, I added campden and sorbate, in addition to a touch more honey and juneberry juice. The liquid is clear and the hydrometer has...
  2. MeadHorn

    Hello from North Dakota!

    Howdy everyone! Like a few people that I've ready about on this forum, I too have been looking through these threads for a couple of months now. I was really impressed by the fact that no one ever gets impatient (in their responses, at least) with questions that have been asked ad nauseum...
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