Search results

The other night while I was brewing I asked my "helper" to place the yeast smack pack in the house where it was warm and put the LME in hot water while the grains were soaking. When it came time to add the malt I noticed that the malt was still very thick. Upon further inspection I saw that...

I was trying to make a SNPA clone the other day and I intended on splitting the malt up for early and late additions to help boost the ABV. The problem is that I got interrupted during the boil :tank: and forgot to add the malt until there was 15 minutes left in the boil. Obviously my OG ended...

I am trying to create a clone brew of the Dust Bowl Brewing " Hops of Wrath" IPA. This beer is awesome, perfect hop notes, flavor, body etc IMO. It reminds me of Lagunitas Maximus without as much grapefruit aroma, slightly less body but everything else seems fairly close. Curious if anyone...

Well, the obvious next step after getting addicted to homebrewing is the creation of a catchy logo and brew name. Here is what I have so far. Looking for opinions, comments both good and bad. Thanks

OK so I have an idea of making a slightly apricot flavored brown ale. I am hoping to get a smooth, medium body with a hint of apricot flavor, hint of caramel and coffee, low-med bitterness and a nice dark color. Here is the recipe I have came up with so please critique and let me know where I...

Is it possible to blend ingredients from two very different styles of beer into one mixture and achieve a solid beer combination or will one style dominate. It seems that there are a few companys that mix beers to create a single beer rather than combine ingredients and create one. For...

There is a local brewery in my area that has a so-so brown ale. One night while out drinking with some friends we somehow ended up mixing this brown ale with 50% apricot ale and voila a great tasting brown with a hint of apricot aroma:tank:. Now my goal is to recreate this mutant. I am...