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  1. C

    rt way to make a braggot

    when should i add the honey??
  2. C

    chocolate vanilla stout

    im brewing this next weekend... ant tips or changes you would make? 1 lbs Milk Sugar (Lactose) (0.0 SRM) Sugar 5 10.0 % 0.25 tsp Irish Moss (Boil 10.0 mins) Fining 7 - 1.00 oz Perle [8.00 %] - Boil 5.0 min Hop 8 5.4 IBUs 6 lbs Dark Liquid Extract (17.5 SRM) Extract 3 60.0 % 1.00 oz...
  3. C

    fruit in ipa??

    has anyone added fruit to an ipa?? is this dumb? im using: 1.00 oz Galaxy [14.00 %] - Boil 5.0 min Hop 5 8.2 IBUs 1.00 oz Galaxy [14.00 %] - Boil 1.0 min Hop 6 1.8 IBUs 1.0 pkg Burton Ale (White Labs #WLP023) [35.49 ml] Yeast 7 - 1.00 oz Citra [12.00 %] - Boil 45.0 min Hop 3 32.5 IBUs...
  4. C

    banana bread wheat

    1.0 pkg Hefeweizen Ale (White Labs #WLP300) [35.49 ml] Yeast 5 - 7 lbs Wheat Liquid Extract or dry (prob do a mix of both) (8.0 SRM) Extract 1 93.3 % 8.0 oz Honey (1.0 SRM) Sugar 6 6.7 % 1.00 oz Hallertauer, New Zealand [8.50 %] - Boil 2.0 min Hop 4 2.6 IBUs 1.00 oz Hallertauer...
  5. C

    honey green tea pale ale

    :D im bottling my honey green tea pale ale next weekend... sorachi ace hops 1lb of honey and 50 tea bags went into this crazy idea... has anyone tried this or is going to. i want ideas on how to make this beer great
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