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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. A

    Pulled the trigger!

    I started brewing this year and I'm loving it. I've done 7 extract batches. After some consideration I pulled the trigger on some all grain equipment: Mash Tun and Hot Water Container - 10 Gallon High Pressure Burner & Stand Standard Chiller 3/8"x25' with hose fittings Large Dial...
  2. A

    hello from NJ

    Hi All! I'm from NJ and here to learn and trade ideas on brewing. I just started brewing a few months ago and I just started my third batch the other day!
  3. A

    Low Gravity, What can I do?

    Hi All, I'm fairly new to brewing and this is my first post on homebrewtalk. I have a partial mash pale ale and a dark ale under my belt, both with delicious results. Both came out with fairly low ABV (The dark ale was 3.38). I should also mention that I am not bottling, I go straight to the...
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