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I was curious what the consensus was on how often and how to clean your racking cane and bottler. I sanitize every time I use them, but I noticed a buildup inside them. I just tried soaking them in a solution of oxiclean and it seemed to work. My question is about how many batches can you go...

I just finished my first all grain / full boil. As the wort chiller was doing it's thing, I noticed these "floaties" in my brew pot. Is that normal?

Check this out... http://boatsandhoeshomebrewery.blogspot.com/2012/02/time-for-home-bar-build.html :mug:

Thanks to FlyGuy I now have a fantastic 10 gallon mash tun, and thanks to Keg Cowboy I have a 12 inch false bottom. My question is what is the best thing to use to connect the silicon tube to the barbs in between the two?

Hi all. I am looking for a cheap way to go from extracts in the kitchen to all grain in the garage. I already have a decent burner and a great 7 gallon stainless boil pot. I was thinking of just getting 2 7 gallon rubber maid coolers with ball valves and rigging a shower head for fly...

I recently built a temp controller for my chest freezer. Here is how it went if anyone is interested... Boats 'N Hoes Home Brewery, SLC UT: Dual Stage Temperature Controller DIY

Picked up the chest freezer on the local classifieds, assembled the dual stage temp controler box by reading other threads right here, and bought a reptile rock at PetSmart for 15 bucks. It will hold 3 buckets comfortably, but I only have 2 at the moment. If you see Santa, tell him I need...

Anybody have any idea how this could be made?

I've got a one gallon carboy fermenting some pure apple juice at present. I put about two cups of sugar in with it and expect it will end up at around 8 to 10 abv. I really don't have a plan for when it is done fermenting and came up with a crazy idea. I was thinking about dropping some...