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    Help with starter from bottle harvested yeast

    This week I harvested yeast from a six pack of Bell's Amber Ale. I am wanting to get a starter going and get it stepped up to pitch in an upcoming brew that should have an OG of about 1.098. I'm very new at this and looking for advice as to what size starter I should start with and at what...
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    Hello from Illinois

    Just wanted to stop in and say HI ALL! I'm from central Illinois, been extract brewing for about a year and I am working to make the switch to all grain and kegging this summer, in fact I just ordered my keg set up today! I've come across this forum numerous times while searching homebrew info...
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