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I'm going to be brewing some pilot batches for my upcoming wedding reception in November. I thought I'd try out a couple of batches of IPA with single hops using some new and newish special flavor hops. Here is the base recipe I'm going with: SHWIPA - X variety American IPA Recipe...

I'm trying out a new way of making 1 gallon batches of mead. Rather than messing with sanitation and transfers initially, I am using the below method: I clean and sanitize a 5L flask, then fill with 3lb of honey, yeast nutrient and enough water to reach 4L. I then heat it to 150F for 45...

If anyone has had this amazing beer and discovered that they immediately retired it, you know why a proper clone is absolutely necessary. Just working off info from Goose's website, random interviews of brewers and techniques they've used in other English style and Imperial beers. My computer...

Just wanted to tip my hat to two yeast strains that have done their job well, time and time again. Wyeast 3711: French Saison In case you haven't heard, this yeast is BEAST! I used it on a couple of session saisons and it ate threw them in about 8 hours. Pitched it into a 1.069 brett saison...

This is my favorite wheatwine and one of my favorite beers. I've been doing some research and cloning this should be an interesting challenge. I'm brewing a heffe soon, so I though it'd be a good use for yeast repitch. The recipe varies from year to year but this is what I found from beermenus...

I just had a mini flash of genius that I thought I'd share: My girlfriend and I have been talking for some time about brewing a beer that's flavored with edible flowers. We finally decided on a simple Belgian Witbier recipe and began narrowing down our list of flowers. While discussing this...

I've been lurking for a while and decided I really ought to join. I live in Chicago, but am working on moving to Ireland in the near future. The information on this site has been extremely helpful and I hope that eventually I will be able to offer some help in some way. I've been brewing...