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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    Vanilla Chai

    Vanilla Chai Ingredients: 20 lbs. Honey 4 Gal Water 1 T. Ginger 2 Cinnamon Sticks 2 t. Cardamom 2 T. Clove 2 t. Nutmeg 1 t. Allspice 1 Vanilla bean cut ½ 1 pk. Lalvin 71b Yeast 5 t. Yeast Nutrients 2 t. Yeast energizer Process: Heat 1 Gal. water to 110°F and remove ½ coffee...
  2. K

    Chocolate in mead

    I made a batch of mead with chocolate as one ingredient. I am debating weather or no to make 2 more batches trying two different methods. Method i used was to take bakers chocolate and melt it in hot water, then added the honey. Optional methods are: 1st: Take bakers chocolate and NOT melt it...
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