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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. E

    Can I add fruit to my primary?

    Quick Question- I brewed a 5 gallon batch of American Wheat Beer, it has been fermenting in the primary for 2 weeks. I am going to take a gravity reading today to see how close I am to my target. If fermentation is complete, I was thinking of steeping 2 lbs frozen blue berries in a mesh...
  2. E

    2nd Batch.. No airlock activity after 72 hours

    Noob Here. I'm on my second extract batch (American Wheat). My first batch (BB German Altbier Kit) is on it's 3rd week in the primary. I pitched the dry yeast directly into my bucket and he air lock was furiously bubbling within 12 hours. I was actually concerned about this one cause the...
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