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  1. S

    OG on new IPA

    i have only written one recipe before and i tried to modify it slightly and got an OG of 1.077 after compensating for the calibration of the hydrometer. i am still not a terribly experienced brewer...having said that, i used california ale white labs liquid yeast and it says if the OG is higher...
  2. S

    over carbonated

    I bottled a German Altbier about two weeks ago and since then have tried opening a couple here and there just to see how they were coming along and both become super carbonated. when i open the bottle it literally comes gushing out. i was wondering what could be a possible cause for this and...
  3. S

    priming with brown sugar

    priming with brown sugar....just curious. anyone tried it? how's it taste and how well did it work?:ban:
  4. S

    Brewing with Honey...

    I am fairly new to brewing but have been wanting to incorporate some honey into my next batch. I will be brewing a pecan porter, and yes i have read some reviews that say not to add honey to a porter, I am not here to debate that. I have done some reading up on the subject of adding honey to...
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