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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    Chill: Prior to, or following my whirlpool?? Effect on late hop add'ns

    Let me start by saying I have a CF chiller and a pump with the ability to recirculate. To this point, I've whirlpooled and allowed trub settle while the wort is still hot out of fear that chilling PRIOR to whirlpooling would increase my risk of infection due to extended exposure to the...
  2. K

    Best combo of techniques to achieve lasting hop aroma and flavor...share YOUR secret!

    If you're a hop-head who's found a method of creating a killer hop flavor, aroma, and retention, help better the hobby by sharing the techniques you swear by! Now I know there are a bunch of threads about each of the processes that can be employed (First Wort Hopping, mash hopping, hopback...
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