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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. faty373

    red wine colour?

    hello everyone,my question is my must made from merlot grapes looks quite pinkish and opaque in the secondary ,will it get darker as it ages and clears? I crushed the grapes and left them for only 3 days in the primary before pressing it and racking to my secondary (demijohn). i hope i didnt...
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