Greetings,
My first batch is 1 week into the secondary (Brewferm Christmas Beer, 2 cans, 1 packet of supplied dry yeast, 5 gallons altogether), OG was 1.05 if I read correctly, down to 1.02 when I transferred. All seems to be going well, SG is still 1.02 or 1.019 (curse these tri-focals). I...