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So I checked my mint chocolate stout in secondary, and i have this white ring around where the beer meets the glass, upon agitating it, the ring broke up into tiny rods. There is also some small patches of fuzzy stuff and what almost most defiantly looks like a mold spore growing on the inside...

Hi, forgive me if this has been posted somewhere, a quick search gave me two different answers. I'm halving a 5.5 gallon batch to 2.75 gallons, I scaled in in BeerAlchemy and it's saying my pre-boil volume is 3.25 and my final volume is 2.75 for a 60 min boil, is this correct? Thats assuming a...

Hey, haven't been around her in a while, school has been taking up my time/this summer was full of vacations with no time to brew. Anyway, I'm set up for AG brewing with a 10gal tun, but I simply don't have the time to go an all grain brew. I'm under the assumption that a partial mash will take...

So today hasn't been my day... My truck dropped a couple valves and Dodge is going to rape my pockets to fix it, after I just spent 700 to get my ABS control module replaced. I figured this would be a great time to relax and bottle my porter. Everything was going great, I had everything...

First off, I'm brewing a habanero/orange peel porter. So, out of curiosity, I smelled the bubbles coming out of the airlock and smelled bananas, took a gravity reading/sample and it smelled like yeast, its getting very close to my expected FG. Took a taste and it tasted like a porter with a...

I've decided to make a generic tag that I could use when I give out my home brew as gifts. I thought this was unique since I've never seen it done. I'm also thinking about dipping the tops in wax and I'll post up a photo of a bottle once I get around to it. But here is the tag mockup that I...

Hey guys, first post here but I have a couple home brews under my belt. I was eating dinner, (PF Changs orange peel beef) and I thought that maybe the same combination of chili and orange peel would be good in a porter. I was thinking about starting with a basic porter recipe and then adding...