Search results

Williams 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. C

    Converting a Mr Beer Honey Maibock recipe?

    The wife loves the Honey Maibock recipe that I brewed with Mr Beer and I'd like to try and duplicate that using extract from the LHBS. Here's the MB recipe: Honey Maibock I do all grain brewing on a 5 gallon scale now, but with the summer heat it's not as fun to sit around a propane burner...
  2. C

    Regulator line pressure climbs to 50psi!

    New kegger here with a new Brew Logic single draft system from Midwest. I siphoned the beer to the keg, sealed it up and attached only the gas line. I adjusted the regulator for 30psi and started checking for leaks around the lid. I looked back at the regulator to see it up to 50psi?? I turned...
  3. C

    Cold crashing...while watching the beer consume vodka?

    I'm cold crashing a 5 gallon batch now that is in a 6.5 gallon carboy. I woke up this morning to find the carboy sucking in the vodka from the air lock. I guess my question is, how do you guys handle this? Just keep topping it off? Cold crash only in a secondary? Cold crash in the keg?
  4. C

    Water heating techniques?

    What's a good technique for heating strike and sparge water to such a precise degree? Flame on low-medium until within a few degrees? Flame on high until within a few degrees? Heat slow? Heat fast? Stir a lot? I've done some steeping on the stove top, but haven't tried to target a temp over a...
Back
Top