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i am going to dig mine up and move anyone else want any starts while i am moving it? Rod

Yep its been over a year since i lost touch with the site. I was looking at my Canadian redvine hops the other day man i don't have tnem on a trellis yet and they are over 15 feet long all over the ground. Rod

I hve 10 gallons of the stuff its from a bakery supply house for baking what else can it be used for? its light malt colored and sweet must be just high enzyme content. Rod

Well guys i have this batch of ""beer" well it has 2 lbs of muntons dark dme and 12 lbs of briess amber lme 1/2 lb of crystal malt and 2 cups each of black patent roasted barley and chocolate malt and 4 cups of oatmeal. i am starting to wonder if my hygrometer works because after 5 days of...

I have them growing only ones left of near a dozen strains planted man are they hardy rest died of neglect these jut keep growing

lets see i decided to wing it 2 cups each of black patent chocolate and roasted barley 1/2 lb crystal malt 4 cups of quick oats steeped loose in 2.5 gals of water at 160 for 40 mins used strainer to get most out wasn't too bad then added (4) 3.3 cans full of amber malt extract and 2 lbs of...

i brewed for fist time in 10 years i made up the recipe off top of head steeped 1 lb of crystal malt ans a 1/3rd cup each of chocolate and roasted barley for 20 mins at 155 then added 5.5 lbs of breiss not sure if its brewers gold or amber big bucket is marked both. and 1 oz of nugget hops...

Hello i just found your board i am new to it but was a home brewer from 1993 to 99 then fell out of it. I built my new house with a 3 tier system in mind. The basement is 10'6" deep so there is lots of room plus unlimited cold water and free natural gas. I think i could be in heaven. Rod