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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. D

    NZ Blackrock Cider

    I've got a Blackrock cider brewing at the moment but have thrown out the tin that tells me how much sugar goes in the bottling process. I know to bottle when the hydrometer reading is at 1006, does anyone here know how much sugar to use?
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