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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. 2ndstage

    Cider time

    Went to the local scratch and dent food store to see if I could score a few boxes of apples to try to juice with my Lalanne juicer. Couldn't find a deal on any but as I was walking out I found a few pallets of this cider that I usually buy for making cider. This stuff is usally 8-9 bucks a...
  2. 2ndstage

    Ban of home brew ingredients in rural Alaska?

    Just came across this news story about some villages banning and arresting people making alcohol. http://www.adn.com/2011/07/18/1973815/home-brew-ingredients-catch-the.html I understand in certain areas alcoholism can get out of control but this is off the charts. Didn't know if we had any...
  3. 2ndstage

    What to brew

    Well I had planned originally to brew a 12gal batch of tripel on sunday. But a new restaurant here in town is starting to brew and I went by today and they gave me a 2.5 gal jug of fresh 1056 so I think i'll use this instead. I'm at a loss as to what to brew now though. Here is what I have...
  4. 2ndstage

    New copper manifold

    i'm liking my new copper manifold. i'm getting excited to try it out next chance I get. 1/2" hard copper in a 10gal cooler. Same as many you all have seen. Added 3piece valve and camlocks. Tucks away all clean with the chiller. Better than chasing that immersion coil hopefully. Michael
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