i want to know what y'all think about this recipe.
18 to 24 lbs of 2-row
1 lb carapils
1 lb crystal 40
12 oz crystal 60
4 oz roasted barley
1 lb belgian candy or brown sugar
california white labs WLP001
1 oz Amarillo as wort hits kettle (take out before boil)
1 oz chinook entire...