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    O.K. You have convinced me ...

    Well, I have my second batch in the primary (Summer Saison) and the O.G. was 1.060 and after a week the hydrometer reading is 1.017. The target reading (according to the instructions is 1.013), so I am gettin' pretty close, however, I am not goin' to transfer to the secondary and just leave it...
  2. P

    Beer Styles\Fementation Temps

    Sorry to be such an uneducated brewer, but I have a question about the varying fermentation temperatures for the different "styles" of beer. I currently do not have the ability to do cooler type fermentations, but I have done an American Brown Ale and currently have a Saison going, which needs...
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    Drinkin' and Brewin'

    Well, I just popped the top of my first homebrew bottles last night (American Brown Ale) and even though it had only been in the bottle for 8 days (I know,... another newbie with no patience), it sure was good. Of course, it was under-carbonated, but I'm glad it is drinkable. I'm gonna try...
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    too much priming sugar??

    Well I guess I'm another newbie fretting over something that probably isn't an issue, but ... I just bottled my first batch yesterday (American Brown Ale) and in the transferring into the bottles, I realized that I did not have 5 full gallons, I only had about 4 1/4 gallons of beer. I...
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    Howdy

    Hello everyone. I'm brand new to the homebrewing stuff, but glad to be a new member to the forum. I have an American Brown Ale in the primary at the moment and really hopeful that it turns out well (drinkable). Just glad to be around experts who can help out when questions pop up. I'm from...
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