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Ok, so I've taken a hiatus from brewing over the past few months and I've been kegging and cleaning all that I've left behind from pretty much the winter. A little background, I brewed a few beers for a Christmas party last year and one of the lagers had a soapy kind of off flavor to it. SO...

Ok, so I brewed my first 10 gallon batch awhile ago. Nothing went wrong, aside from the fact a few weeks later I found out half of it was infected. Probably a slightly unsanitary carboy, my mistake. The other day I brewed another 10 gallon batch. This time I was 2 gallons short of the 10...

I'm thinking about doing an apple cinnamon beer for a christmasy type beer. I was at my local homebrew shop and mentioned apple cinnamon. I got the response that I should do something like an apple cinnamon IPA, maybe an apple jack IPA even to the point of using apple jacks in the mash. How...

I just got a chest freezer about a week ago, its 18.some cubic feet and it's currently running great in my garage! I just ordered and received my dual stage Love TSS2-2100 and now I'm trying to figure out what to do with it. I would like to potentially have two chambers (one ale one lager)...

Looking for one of these, will even pay a little extra if necessary! Let me know and I'll send the payment right away, thanks!

Hey guys I've been a member here for awhile but never really posted to my knowledge. This is beccause I'm starting to brew finally today! I've been wanting to brew for a long time now, I finally turn 21 in about a month or so and convinced my parents to allow me to brew since it will age til...

Me and my friend want to start brewing beer. Simple as that, but we want to have full control over everything, so what do we need to do that? I've seen the pale ale typical beginner set ups and it seems as everyone says you can only do a partial mash. This being said, could we as beginners buy...