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  1. L

    Splitting batch

    Ok I have heard that doing a full boil for 5 gallons gives a much better result for extract brewing. I have two 3 gallon kettles, will i get better results by splitting my batch. Lochboy
  2. L

    Frozen Beer

    Ok , My 5 gallon batch of Powder Hound clone finished fermentation yesterday so I put the carboy in the garage so that the yeast would fully drop out and then I would transfer to my Keg. Well there was a layer of slush on top of the beer and left about 1 third of a gallon at the bottom when...
  3. L

    subsitute for roasted barley

    Ok guys, I am on a tight schedule to brew in the next 24 hrs, unfortunately the recipe I was going to make (Murphy's Clone from Clone Brews) requires roated barley and my home brew store is out. I don't have another store. The 7oz roasted barley is a specialty grain in the extract recipe. I...
  4. L

    Stuck Fermentation

    I tried a Brewers Best Scotch Ale kit. I have been brewing for 3 years and thought I would give this one a try. I did everything the same as usual but forgot to add the Irish Moss. I pitched at 71 degress and atached a blow off tube. The kruessen started at about 6 hrs post pitch, and was...
  5. L

    Forgot Irish Moss (idiot)

    Ok, I am stupid. I am looking at my Carboy wondering what to do.I have been brewing for 2 years. I just brewed a Scotish Ale 20 mins ago, yeast is pitched. Can I add ish moss then move to secondary to remove it after primary is done. Please help. Lochboy
  6. L

    Forgot Irish Mos

    Ok, I am stupid. I am looking at my Carboy wondering what to do.I have been brewing for 2 years. I just brewed a Scotish Ale 20 mins ago, yeast is pitched. Can I add ish moss then move to secondary to remove it after primary is done. Please help. Lochboy
  7. L

    Beamish Red

    Hi, Has anyone got a recipe for Beamish Red . I am from Scotland and drank it all through college. Now I am living in Wisconsin and for obvious reasons HAD to become a homebrewer!! Beamish Red is Awesome , Such a creamy smooth beer, I tried to get some here and was told it is no longer being...
  8. L

    Tap-A-Draft

    Has anyone here used a tap-a-draft system?? I have used one for 3 brews. first 2 were great and am now thinking about using Nitrogen for a Stout. Any advice would be great. Thanks Lochboy
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