I am looking for anyone with experience using ground fenugreek to weigh in on its usefulness as a booster or replacement for maple syrup. Fenugreek is used as a base in imitation maple syrup.
I know this is mentioned briefly in Radical Brewing and also Extreme Brewing, but having searched a...
Comment on my strong old ale recipe if you will. It's like a bowl of oatmeal, get it?
Mash @ 156ish
16 lbs. Pale Ale Malt
1.5 lbs. Toasted Oats
1 lb. Carastan
1 lb. Crystal 60
12 oz. Red Wheat
(8 oz. Rice hulls)
4 oz. Special B
Kettle Additions
2 oz. Nugget 60 minute
8...
