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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Larger volume in primary to prevent racking loss?

    I've got a few wine batches under my belt but I'm still trying to figure a few things out. This is quite the learning process! I'm trying to prevent loss when racking from my primary to my secondary. I'm not to worried about other rackings since I don't experience much loss with them and am...
  2. C

    Stalled....maybe?

    I've got three batches of wine that are about 6 months old but seem to be stalled... 1 gallon Red Current 8/14 - Montrachet yeast, SG 1.130 12-16 reading 1.042, 3/2 reading 1.036 1 gallon Gooseberry Apple 8/14 - Montrachet yeast, SG 1.24, 12-16 reading 1.032, 3-2 reading 1.030 3...
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