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I've been brewing for several months and have pretty much confined myself to kits and pre-designed recipes, with a few minor tweaks of my own. I've also been shopping exclusively at my lhbs, which is an awesome place but a bit pricey. Trying to save myself a little money, I started checking...

I've been doing this homebrew thing for several months and I was just starting to feel confident in my mad skills, when I made a stupid mistake last night. Until now, I've been doing standard five gallon brews in an opaque plastic bucket. But I thought I'd switch things up a bit and do three...

Okay, so I'm two weeks into fermentation on my first brew. The anticipating is killing me. So much so that ... once or twice ... well, maybe three or four times ... I carefully lifted off the lid of my bucket to take a look inside. I know this is non-Kosher, but how bad of a practice is it...

Okay, I'm a total newbie: I just started my first brew. It's fermenting (hopefully) in my closet right now. Incidentally, I spent days obsessively reading this forum before starting. Thanks so much for all the advice! You guys are crazy smart. Anyway, I'm slightly worried about the...