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Can't do any all-grain brewing because of space limitations, so I am sticking to extracts for now. Besides, I am still a noob and want to tinker with my process before I proceed to anything more labor intensive. But, my curiosity has me wondering about the the options I have when working with...

After much debate, getting a 5.1 cu. ft. Igloo cooler for my keezer build. Had to go with the smaller one do to the size of my man-cave. :mad: Anyway, I want to do I three tap build, but will need a collar to fit the 3rd keg since it will have to go on the compressor ledge. My questions: Should...

Howdy! Looking to start kegging and want to get a 10 cu. ft. refrigerator/freezer due to space limitations... At a minimum I want two taps, but was wondering if there'd be enough room in one to have a fermenter going? If not, what would be the minimum size of a chest freezer to run to carnies...

So, I am going to start kegging right off the bat and will buy a starter 2-keg system. There are quite a few freezers and fridges on Craiglists in my area and I want to get one for fermenting and dispensing beer. Are there any pros/cons of getting a chest freezer? Stand up? Is the temp...

I found these. Anyone have an opinion on them? http://store.homebrewheaven.com/brewpot-spigot-kit-installed-p204.aspx http://store.homebrewheaven.com/brewpot-spigot-kit-installed-p204.aspx Why would/wouldn't I get one with a spigot? Thanks in advance. Ken

So, as a beginner, my biggest fear in cleanliness. I have all the equipment to start brewing and even have Star-San and Iodophor. The equipment is still in their original boxes... Should I Oxy-Clean all items first? (Primary, carbouys, hoses, locks, etc...) If so, do I need to submerge in...

Howdy! I am from Annapolis, MD and am a total noob at brewing. I have, and will have, a lot of questions. :) Hopefully I'll be able to contribute as I get more experience.