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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    Moochers, what do you do about them?

    I love brewing, and love sharing my craft with my friends however I have run into a problem. People are always asking to come over for a beer or whatever which is fine, but there is no return of funds/help on brewdays. I have brought up the topic of donations, not mandatory of course but no one...
  2. K

    Should I pick this up for a keezer build?

    http://topeka.craigslist.org/app/1699147075.html I am looking to build a kegerator but its looking like the minifridge I have will only fit 1 keg. So I look on craigslist and find this for 10 bucks... its ugly but it works and I plan on painting it eventually anyway.
  3. K

    American Wheat Beer Critique

    Put together an american wheat beer recipe and was wondering if I could get some input/ ideas from you guys fermented with nottingham 6 pounds briess wheat unhopped malt extract 0.5 pounds flaked wheat 0.25 Honey Malt .25 ounces magnum 14.00 at 60 minutes .25 ounces magnum 14.00 at 5...
  4. K

    Brown Ale Recipe Critique

    I just brewed a brown ale with this recipe however I was playing around with an IBU calculator as I was brewing I freaked myself out about brewing a far to bitter beer for my liking. If someone could critique the recipe and give some feed back it would be greatly appreciated. 6 pounds amber...
  5. K

    Newb from Lawrence KS

    Hi there, I'm Ryan, I'm a junior at the University of Kansas and just got started homebrewing after my dad gave me all his old equipment. Looked around the internet for a good homebrew forum and this one felt right so here I am. Just finished brewing an Irish Stout from extract with specialty...
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