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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    I think of messed up on force carb? help please

    I'm knew to kegging and just messed up bid time I think. I force carb at 12psi for 10 days in the fridge at 40 degrees and now all I have is foam. I did not realize that you should let them set and forget at room temp. Is there a fix for this? Thanks 40 degrees 6 feet of 3/16 hose. Scott
  2. S

    American Amber Ale, still flat, help

    I bottled NB American Amber Ale on April 11. The beer was then bottled with the priming suger on April 30. June 1st I tried the beer and it was flat. The beer had good flavor but no carbonation at all. I called NB and they said to repitch the yeast so I did on June 2. Today I cracked open...
  3. S

    My keg went flat, can I re-carbonate

    I had my beer perfect in the keg, but my temp was way to low and it froze. By the time I got everything back to normal the beer was flat, not sure why but o'well. Can I just bump up the pressure, let it set a couple of days to get the carbonation back? The keg is only about half full. Thanks...
  4. S

    Nothing but foam.

    I've got a keg that was working fine, but then I had to move it and redo the tap. Now all I'm getting is foam. I moved the keg smoothly trying not to shake it up, but I've had nothing but foam for the past 6 hours. I'm running 12PSI. Any ideas.. thanks Scott
  5. S

    NB American Amber ale flat?

    I brewed NB American amber ale and bottled it on April 25 with the priming sugar provided in the kit. It is now May 23 and the beer is extremely flat. When poring the beer you get very little if no head. The beer has been in a closet at 72 degrees for over three weeks, any ideas on why it's...
  6. S

    Another Gelatin ?

    Do you have to cold crash after adding the gelatin to the secondary? I don't have anyway to cool the carboy. Sorry if this has been asked before. Thanks
  7. S

    Food Grade Bucket

    I'm sure this has been asked before but, I've got a bucket and bucket lid with HPDE and the #2 inside the recycle symbol. Is this food grade plastic? I keep getting mixed reviews on Google. Thanks Scott
  8. S

    Brewers Best VS. NB

    I'm on my 4th batch of home brew. My first two were brewers best Holiday and American Pale Ale. Loved them both. My 3rd batch was NB Nut Brown Ale, did not enjoy it at all and I love New Castle. My 4th batch is NB American Amber Ale which is still brewing. My question is does anyone know of...
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