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  1. 13ALPHA

    Done fermenting already?

    Hi, I am brand new here and to brewing. I brewed my first batch a few days ago and had a question for you. It took about 24 hrs to get going, got a nice layer of foam and was bubbling like a clock. It is now approaching 48hrs since pitching and the fermenting appears to have stopped...
  2. 13ALPHA

    New brewer in Alaska...

    Hey, Great forum, I've been trying to read up as much as I can. I just got started and have my first batch fermenting right now, it's an amber ale. I live in North Pole, AK and the weather is actually really nice this month. I hope to brew a Scottish Ale next, not sure what's...
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