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Yes I know eveyone is different, I just want to know how long a corny keg last you... I'm sure it depends a lot of things for most. I like to brew beer that I know that I'm going to drink, So I know it's not going to be hangin around very long. I like to do 5gals at a time for that very reason...

Hey Guys, On Oct.10th. I brewed a Winter spiced ale, it's still in the primary fermenter. My Prob is that it has ALOT of clove taste, I knew it would but WOW maybe to much for me. I was thinking about adding some orange peel or more hops in the secondary; what do you think? I know it's still in...

So yesterday was a brew day, all went well. I got up this moring to see if my brew was fermenting, one was and the other was NOT..... but that's not the main problem. The main issue is that the bottom of my thermometer was broken and I can't find the glass. I don't know if it broke in the wort...

I can't stop thinking about BEER, I'm always reading blogs, websites, and watching videos about beer! I know I'm not the only one.... I think Sunday will be a brewday. MoreBeer here I come!

Hey guys, I brew up a batch of a New Castle clone a few weeks ago everthing went well. I kegged it last Sat. but now it's starting to have a funky tiny after taste. What the hell is that! I bled the oxygen out of the keg... I wondering if I got Oxygen in the beer during the transfer to the keg...