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Up for sale is my briefly-used March pump. It even comes with a ball valve and barbed fitting for 1/2" tubing on the output, and another barbed fitting on the input. The pump is in great condition, I just need to continue selling off all my brewing gear to pay medical bills. SOLD Also up...

I'm selling most of my homebrewing equipment to help pay bills. I'm not completely abandoning the hobby forever, but my loss is your gain for now. I'm parting this out and selling each faucet/shank assembly separately. A custom-built wooden tap box to be placed on top of a chest freezer you...

I'm selling most of my homebrewing equipment to help finance moving. I'm not completely abandoning the hobby forever, but my loss is your gain for now. I live In Albuquerque, NM and local pick-up is preferred. .If you REALLY want me to ship a keg or a cylinder, buyer pays shipping. A...

So T-Mobile is holding a contest to send a few winners to E3(Electronic Entertainment Expo). I’ve decided to try my hand at it and entered a video. To vote, just go to http://www.facebook.com/TMobile?sk=app_164212026973832 and click “get started”. Just click “next” until Valerie Strong(the girl...

I just finished a little project I've been working on, and I figured I'd post it here since I have a few progress pictures. I spent a few weeks scouring craifslist every day, and I ended up finding a great deal for a HUGE 6' chest freezer for $120. I took the measurements and had them cut...

I've been wanting to start building my own yeast library and been doing a ton of research (including listening to the Brew Strong show on it several times, but I'm still a bit fuzzy on some things. As I understand it, this is the process to prepare yeast for long-term storage. (I think I...

I just got four airtight containers that can store 60lbs of grain, and I'm trying to decide what base grains I should pick. I already have Marris Otter, Pilsner, and Munich, but need to pick one more. (I have two sacks of MO, but the other sack should be fine if I just put it (unopened) in a...

I want to try out the Sorachi Ace hops, so I decided I'd try a lemon honey hefeweizen. What do you guys think for the grain bill? Maybe maris otter or pilsner? How about adding some honey malt and honey wheat? Should I go with White Labs Hefeweizen or Hefeweizen IV? This is my first hef...

New Mexico summers are HOT, and I've been trying to figure out a solution to keep temps under control during the 100+F days. I was thinking about building a walk-in cooler (similar to Jamil's as described on Mr. Malty), but I discovered this gem as I was looking for AC units...

I'm selling four (4) 525ss Perlick faucets. These are essentially brand new, and I've only used them very briefly. (one of two pours at most) I'm asking $35 each shipped within the continental US.

I'm brewing an extremely high gravity beer this weekend, and I need to make up a ton of starter. I only have a 2L flask and a stirplate, so I was thinking about letting the 2L starter go for about 24 hours, then coldcrashing to get the yeast out of suspension, pouring off some of the liquid...

I have it setup BK -> tubing -> pump -> tubing -> CFC -> tubing -> fermenter I started with 6.5 gallons of wort in my brewpot, now it's looking like I'll get just about 3 gallons in my fermenter. Where the hell is it all going?

I'm running my wort through my CFC and using the coldest water that will come out of my sink, yet I'm still getting a fermenter of 90F wort. What should I do? One idea I had was to get a submersible pump and have it sitting in an ice bath. I'd hook the CFC up to the pump and just have it...

I think I found one.. http://www.mcmaster.com/#43045k53/=5xl5d3 What do you guys think? If this would work, I'm getting one. Goodbye one hour sparge times!

Time for another recipe! (keepon the pipeline goin') Honey Apple Ale Yeast: WLP023 Burton Ale Weeks in Primary: 1 Weeks in Secondary: 3 Weeks to Keg Condition: 2 (served at minimal PSI- like 7) Grains: 8lbs Maris Otter 1lb Honey Malt 1lb Golden Naked Oats Hops: 1oz Czech Saaz (60 min)...

It's that time again, I'm crafting another crazy recipe. This one is a lower-gravity beer and will taste like oh so much chocolatey goodness! UPDATED: For a 5gal batch: 10lbs. Brewer's 6-row 1lb. Munich Malt 1lbs. Caramel 60L 0.25lbs. Caramel 40L 1lb. Victory Malt 0.5lbs. Carapils 3oz...

I know this isn't strictly homebrewing stuff, but I know a lot us are geeks and might appreciate this stuff. I'm having to sell pretty much all my computer hardware to pay for a critical surgery I need, so I'm having a freakin' massive sale. Help a member out? All these parts were given...

I was about to just go the route of getting a big ol' CO2 manifold, but then I thought "It'd be great to be able to set different beers at different PSIs" I'm too cheap to buy a ton of secondary regulators and chain them together, so I assembled a plan and parts list. I was hoping you guys...

If you think this is a lot of strawberries....this is only one of two bags It'd be awesome if this came out a deep blood red 14 lbs. Briess 2-Row Brewer's Malt 1 lbs. Crisp Chocolate Malt 12 oz. Roasted Barley 9 oz. Crisp Black Malt 7 oz. Briess 2 Row Caramel 120 22 oz. Oats, Flaked 1 lbs...

http://cgi.ebay.com/Medical-Oxygen-Regulator-H-M-0-8-liters-Brand-New_W0QQitemZ300390885388QQcmdZViewItemQQptZLH_DefaultDomain_0?hash=item45f0b1280c#ht_792wt_939 I just took my aluminum D O2 tank to get filled today, but they swapped it out with a steel CGA 540 tank. Now I'm confused what...