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  1. J

    Comment on Boulevard Saison Brett Recipe

    I am trying to develop a Boulevard Saison Brett clone. I only have 7 batches under my belt, so I am going to need some help coming up with a good clone. Here is what I know: Saison Brett is 8.5% ABV, 35 IBUs, Brett Yeast, mostly pale malt, some malted wheat, and a small amount of corn. It is...
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