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The brewing program I used to brew my first all grain batch gave me a Brew House Efficiency of 70% but right below that on the excel spreadsheet screen it gave me an Actual Mash Efficiency of 81%. :confused: Can anyone, please, tell me the difference between the two? Thanks and I hope I put...

How useful would a tilt kettle be in homebrewing? I know they are quite expensive but are there any pros and cons in using one. In extract brewing I'd think they'd be ideal as the temperature controls would be easy to dial in, I'd think. Does anyone here have any experience using one for...

Anyone have a clue about a clone for this one? I haven't graduated to AG, yet, so an extract for it would be wonderful. If, however, an AG was the only thing available; I may graduate sooner than I thought. I really like this barley wine and my wife loves it. I told her I'd try to figure...

Do I need some sort of backflow inhibitor on my regulator to keep beer from backflowing into regulator when I turn off pressure? Or does my pin lock disconnect prevent backflow?

Well I went to a local brewery inquiring about decommissioned kegs suitable for making a keggle. The brewer brought out an old Hudepohl keg that has either a plastic or a rubberized coating around and on top of this keg. The handles for lifting the keg are incorporated into this plastic or...

Hello all, I'm new to the forums and have recently rekindled my interest in homebrewing. I homebrewed a couple of batches 9 or 10 years ago and recently found myself itching to give it another whirl. I've purchased a kit with a batch of Hefeweisen from MW but I've been hesitant to go ahead...