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I have this Wyeast Sweet mead yeast that I bought to try out in a Hard lemonade. but the more I thought about it the more I thought I might want to actually brew a sweet Cider, and another sweet mead. So is there a way I can make a starter and split it into 1/3rds enough to do a mead, a...

Ok, I Like many others can't stand to use bottles with labels. Also like many others I have struggled with delableification (if that is even a word) of bottles. I tried soaking some of my more stubborn bottles for a few days in some oxyclean (was a powder form, like one might use for laundry)...

I have been brewing for a short time, all extracts, mostly from recipe not kits. I Thought I might make up a batch of Irish Stout for St. Paddy's day. Brew process as usual, then 5 days in Primary, 10 days in secondary. Gravity readings showed no change so Bottled on day 10 with 1 cup of...

Spent way to long working on this, but it came out nice I think. [/url][/IMG]

Came up with this New Mead label, I thought it came out rather well. I Never bothered to label any of my homebrews in the past, because it's always been just for me. I would like to Gift a few Bottles of the mead to friends and family, so I needed a label that looked presentable.

Been lurking here for a few weeks decided it was over due for me to introduce myself. The wife gifted me with an inexpensive brew kit for my Birthday (end of August) and since then I'm hooked(2 batches happily Bottled and ready, Mead in my secondary, and gonna start an Octoberfect batch...