Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. M

    What am I missing here?

    Have been doing mostly no boil extract, a few boils where I could set the kettle in cool water; now going all grain. AIUI shops and catalogs are full of wort cooler copper coils that are dropped into the brew kettle and cold water run through till the desired temp is reached. Last winter...
  2. M

    Whiskey Barrels

    The barrell guy at Scarboro Maine has a new shipment of empties from Jim Beam: http://maine.craigslist.org/grd/1747662212.html I do not know the guy, and carry no water for him. MAsteveINE
  3. M

    Muntons "Old Ale" Kit?

    Instructions on the can yield 6 1/2 litres, printed instructions yield 23 litres, with a note to make a heavier ale yield 17 litres. Anyone been down the road with one of these, which size gave the best result? MAsteveINE
  4. M

    What to do, Muntin, Cooper AND Premier!

    Until yesterday I Thought only Premier was making a kit in one can with yeast and instructions under a cover on the top. So I walked into the brew store and there was a shelf with Muntins and Cooper, kits at prices in the 14 - 16 dollar area and the Coopers say 6 gallon. So, I picked up 3...
  5. M

    At the HB Store.

    Met a lady today who is starting some brewing supplies in her existing food store and we had some talk about what she is including in her first order from the supplier she has chosen. What are the things you would want to find when you first visit? Assume that most of her customers...
  6. M

    recycling those grains

    Would anyone be interested in a way of contacting small farmers and homesteaders who could make good use of you spent brewing grains? This would be no great comercial venture, but might be a barter situation for fresh eggs, chickens, or part of a deal on a whole hog for your Ques. Might be...
Back
Top