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hey, I asked this in another section, but i need an answer asap. I am using C-Brite as a sanitizer and it says to use 2 ounces for 2 1/2 gallons of water. what would that be in volume? I don't have a scale, but i have plenty of measuring spoons. I read that I'm not supposed to rinse...

hey, I read a lot on here about needing starters, and liquid yeast, etc... I have always just bought kits, and sprinkled the dry yeast packet over my wort, let it sit for 10 minutes, then stir it in, just like the instructions say. This sounds a lot more simple than what I have read, but it's...

hey, I have an IPA sitting in my primary, I am using my plastic bucket as my primary and my glass carboy as my secondary. I have heard you don't want to keep it in the plastic primary for more than a week, is this true? Should I move it to secondary after 1 week, or should I wait until 2...

hey, I am making my 3rd batch of extract from a kit, it's an IPA. I was thinking about dry hopping when I go to my secondary. This is a dumb, really noob question since I have never strayed from my kit recipes, but do I just go to my local brew shop, by some hops, and toss them into my...

hey guys, i was just looking around the site a little and I like what I see. I just finished brewing my 3rd batch of extract, and I'd like to soon step up to partial mash or all-grain. I'm looking forward to everything there is to learn here, it's a little overwhelming at first though!