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Anybody have any tips for Smoking Duck?

I made a chocolate stout a few weeks ago. I added 8 oz of hershey chocolate to a 5 gal boil. I want to make it really chocolatey so I'm going to add another 8 oz of chocolate my question is can I do this into the bottleing bucket and bottle or does it need to be done in a secondary? I'd like...

I'm making a simple american ale that i've made before and I want to add just a little lactose to it. When should I do this? Thanks for any replies I didn't have the time to do the search.

Can anybody recommend an extract cherry chocolate stout recipe? I'd like to brew one on wednesday. Any help will be greatly appreciated.

Great it's the friday before my vacation and the main program I need to do any work has gone out. Which wouldn't be a bad thing except I can't leave until my reports are done. Just had to rant a little. Thanks for listening.

This is the recipe that I got from the LHBS for a Irish Red Ale. It's supposed to be pretty close to Smithwicks. I'm kinda new to the whole thing but it has more hops in it than any of the other beers I've brewed so I'm a little worried that it'll be too hopy. 6# ldme .5# chocolate malt...

Ok I know there's gotta be a brew log/ journal on here already but I did a few searches and didn't find one. What do you guys think? What should be changed, whats missing? I've got it set up in an excel spreadsheet but can't figure out how to attach/ insert it. Just imagine some lines making...

Anybody on here ever been to Jamaica? I'm going in about three weeks with SWMBO and just looking for any type of tips or suggestions. I'm staying at an all inclusive so pretty much everything is taken care of.

How's everybody doing? I've been lurking on here for a few weeks even left a few comments here and there and decided it's probably time to introduce myself. I've been drinking and really enjoying beer for about four years now so I decided to start making my own. I've brewed five batches so...

I'm sure I'm just over reacting but this is only my 4th batch and it hasn't been acting like my other three ever since the begining. It's called Outback Mild Ale. I used a home made wort chiller for the first time with it don't know if maybe it wasn't sanitized properly. I know there's...