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The tube from white labs costs more. I'm assuming it's generally better. In your personal experience, which would you recommend?

For fun I decided to pick up a bottle of apple juice and some bakers yeast. I've got nothing to loose. I added some sugar and the yeast. Left it in the bottle and put a balloon over it. The apple juice had the following: Apple Juice, Maltodextrin (Soluble Dietary Fiber), Absorbic Acid (Vitamin...

Hi. Just got into this. I'm inspired by every ones builds so Here is my Closet Build. Sorry, no membership means photobucket. Closet Build pictures by Cheesepolp - Photobucket I plan to add a small fridge for kegging eventually. The top area will be cleared for liquors and meads. All pics are...

Well, My first batch. Placed in the secondary a few days ago. Now this happened... IMG000005.jpg picture by Cheesepolp - Photobucket. It's only forming in a circle around the rim. Infection or strange phenomenon.

I just transferred my first batch of brew to my secondary glass carboy. I was aware to expect sediment, but dear lord. So much of it. Severely unprepared for this I put it into my compost bin. So what do you do with yours? Can I expect as much sediment with my carboy, If so what will I do with...

I'm looking to purchase some 1 Gallon carboys soon. The stoppers I've all looked at clearly say "Not recommended for 1 Gallon glass carboys." Is this a problem with sizes? I'm confused. Can someone offer me some insight to these occurrences?

Sadly there are no local brew stores in my area. I'm forced to buy online. I've been doing eBay. Lately I've wondered if there are other easy to use online stores. Just out of curiosity, how much do you get your kits for? My first Pale Ale kit cost me about $35. I'm now looking to buy an...

I made my first batch yesterday. I took plenty of notes as well. Having read up quite a bit before hand, I knew to re-hydrate my yeast. So I boiled some water and let it cool some. Now here is the part I may have messed up. The water was still hot, I don't have an exact temperature. It was warm...