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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    About one year ago

    I received a Mr. Beer kit 2 Christmases('08) ago at a party gift exchange. I didn't brew until about February 2009. I have made 4 or 5 batches using the Mr. B kit. I have graduated to a 3 gal. pet water bottle I bought at Winco. I made a few batches in it. A friend at work got a 5 gal. pet water...
  2. S

    Belgian-Style Table Beer

    Does anyone have a recipe for Table Beer? Evidently it used to be served to school children at their school meals in Belgium. They discontinued serving the beer and now have soft drinks. They are having problems with obesity and some are thinking of going back to beer. Low alcohol around 1%.
  3. S

    What is Dubbel?

    Is this a silly question? I can't quite get a handle on this. I was trying to find out if you can make beer without a bittering agent like hops or spruce or bitter spice. Just because, ok. Anyway, when I looked it up I came across "dubbel". I also found Belgian dubbel w/hops. Is there such...
  4. S

    Pomegranate Jelly Wine

    I put together 2 pints of pomegranate jelley that hadn't set up, in a one gallon jug. I also added an apple cider spiced drink mix. I had some leftover champagne yeast that I added after the boil. proofed the yeast and added it. we'll see what we get. Just for the fun of it. I am concerned about...
  5. S

    Clover Honey, Molasses W/lime Juice And Cinnamon

    Well right or wrong I just started a mead after reading about it for weeks. I made 1 gallon in a tea jug. If this turns into something drinkable I will be defying all known mead laws. I just got tired of doing nothing and decided to do something. You can start calling me names or admonishing me...
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