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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Got Vanilla Cream Ale for Swap

    Howdy folks; I don't post much and I'm pretty new at this. I just bottled my 4th batch. It's a Vanilla Cream Ale from a modified recipe. Partial mash. I sure could use a critique. Anyone in the Ohio, Indiana or Kentucky area interested in a sample for sample swap? :mug:
  2. C

    Braggot?

    Anybody have any experience with braggot? I just got done brewing a honey lager and was wondering what it would be like with the honey/malt proportions reversed. Any suggestions on yeast strains, fermentation time and bottling would be greatly appreciated. Here's a link to some old resources...
  3. C

    First batch is done.

    Ok. Brewed with a Red Hook ESB clone kit two weeks ago. Racked from Primary to secondary one week in. My primary is a bucket the secondary is a 6.5 gall glass carboy. Bottled one week later. It is now at just past three weeks with a little over a week in the bottle. Good head, cleared up great...
  4. C

    Jupiler clone/recipe/info

    I'm looking for any kind of info on Jupiler. It's a beer in Maastricht. I've a pretty blonde friend who is asking for some when she comes home from study abroad. Far be it from me to deny her. heh. Thanks for any assistance.
  5. C

    Cincinnati on deck!

    Hey folks, Just starting with this. Ordered my kit, glass carboys and all. I'm gong to start out with a kit just so I can focus on technique. I want to eventually work on ciders and mead. We have some great family orchards around here that will make straight cider if you ask them. Right now...
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