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I was fortunate to pick up the pictured 10 gal corny keg for a mere 30 bucks after picking up an ebay win for a normal 5 gal variety. However, as pictured, it has what appears to be rust in the inside. I'm in no rush to use this so I didn't scrub anything until I asked the HBT...

I want to make a Belgium Wit with a partial mash. Can I just mash the wheat and use extract for the standard barley malt? Thanks

What's the best way to dry hoses? After using on brewday, etc., I will soak them in PBW and rinse, then hang them in the garage. They seem to stay wet on the inside for a fair amount of time. I don't think I've had problems yets, but it's one more level of consistency I'm shooting for. Thanks.

Dumb question, but I'll ask it anyways. Any difference between using cold tap water vs hot to add to the boil kettle prior to brewing an extract/partial mash? I always heard that you may pick up mineral tastes from the hot water heater (gas fired in my case). Thoughts? Thanks and it's...

Hi, Got my first stuck fermentation since I've started brewing (about a dozen batches which is a month's work for some folks here :) ) Anyways, I brewed an extract IPA on Sunday, O.G 1.062. I pitched a tube of White Labs Yeast and waited 24 hours. Nothing. Same thing Tuesday nights...

Hi Looking for advice as to what type of piping/tubing anyone could recommend to transport hot wort from my boiling kettle to my fermentor in the basement. I currently do a full wort boil in the kitchen with a 10 gal kettel and carry the 5+ gal hot kettle down into the basement where I use a...