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I did an all grain batch this morning 12 lbs 2 row 1 lb crystal 10 8 oz white wheat 8 oz carapils Mash 152 Sparge 167 My OG was only 1.040.... seems way too low... any ideas... Hops were 1 oz simco 60 min 1 oz cascade 10 min 1 oz Amarillo 10 min 1 oz cascade 5 min 1 oz...

My new beer (Pissed Pig) is fermenting now. I started a label design and now I am stuck. Suggestions would be killer!

I brewed a new hefe last week and felt inspired to do a vector poster :) Haven't posted any new artwork in a while http://www.gfxnation.com/gallery/files/2/7/GermanBeerWenchVectorcopy.jpg

Here are some changes that were proposed

Again, lots of time on my hands today. I brewed some Honey Wheat over the weekend, and thought of this:

Ahhhhhhh the beautiful smell of ale wort boiling in the house!! I am not sure which is the better memory, first stinky pinky or first ale wort boiling in the house!

As always I have time on my hands at work XD and since I am currently fermenting some English Brown Ale, I thought I would take some of my free time to come up with a humorous label for the ale. This is what I came up with:

hahaha was messing around for my first beer label (i am a bowhunter btw)

Do any of the members from the Harrisburg, PA area know of any brewshops that are local? I have been buying my ingredients online so far. Thanks

Hello, my name is Shane and I am from Duncannon, PA. My friends have been home brewing for years, and for years I have been drinking crappy beer. I finally decided to brew my own beer after I tasted a hefeweizen for the first time. I was like holy crap! Why didn't anyone tell me about this...