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http://www.engadget.com/2006/06/08/caption-contest-robotis-kicks-one-back/

I started a yeast starter yesterday in a ½ gallon growler. I use a Brewer's Best kit but I can't remember the name of the yeast... I threw away the envelop, argh! I used some yeast nutrient (from my LHBS, no idea what it is) and some priming sugar. It’s been 24 hours and the yeast is on...

My EZ-capped bottles turned out great, but my 12 oz regular capped bottles did not carbonize well. There’s still a small release of pressure, but not much. I’ve since given all my 12-ozers a couple extra presses with my capper. They now have a small bump on top. Is there something...

After racking to the secondary I see that I have plenty of room in my 5-gallon carboy. What would happen if I were to add 1 or 2 quarts of water? Am I being too greedy?

A buddy of mine gave me an old Climax Bottle Capper he found up in a Lancaster antique shop for $5. As anyone heard of these things? Anyone know how old something like this is? Here's someone selling one just like it on ebay (mine isn't as rusty)...

1. Get something to measure water better (gallon wise) 2. Get a different strainer (Mine was flat, I need a round one) 3. Get a better thermometer that measures down to 70 degrees (mine goes to 100 degrees :rolleyes: ). 4. Get a 6.5 carboy strap (or carrier). That wet glass jug was...