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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Question about Bottle Filler Level

    I am interested in designing an auto-fill bottler that is counter pressure. I currently have a functional four bottle CP filler but want to take it to the next level by turning it into an auto fill. What do the professional line bottlers use to make sure each bottle is filled to the...
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    Great customer service

    I want to take a moment to share great customer service I received from an online home brewing store. I am not in any way affiliated with this company but feel they need to be recognized for their service. I have purchased numerous items from morebeer.com over the course of the last several...
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    Indoor Exhaust advice for natural gas burner

    I am seeking some help in re configuring my indoor brewery exhaust system. I am seeking some input from folks who have experience with exhaust. I currently have a commercial range hood installed over my boil kettle but it just isn't removing the heat that I want. I will approach this...
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    NG Jet Burner Flame Color

    I test fired my new brewing system and have an issue I need help resolving. The system has a 23 tip jet burner for the Boil Kettle. The burner runs on natural gas. Prior to this, I had a 23 jet propane burner so I am somewhat familiar with how they operate. I recently split my main gas line...
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    Natural Gas Line Question

    I have a question about specifics regarding underground natural gas line piping. Once the ground thaws, I will be treching from my outdoor brewery to my house to connect in to the natural gas line. I will "assist" with the process but most likely will not do the work myself on this one. I...
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    Home Brewery Build

    I am in the process of building a home brewery. The brewery is in a detached building and will include appropriate drains, water, natural gas and electricity. I am saving the cost of labor by doing most of the construction myself. I have a full time career outside of my hobby and construction...
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    Is Stout Tanks out of business?

    Does anyone know the status of Stout Tanks and Kettles? I noticed the information on the stock condition is out dates. I also attempted contact via email and did not get any response. Are they out of Business? **********UPDATE************* After posting this, I was contacted via email by...
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    Rims Tube with accessories

    I am selling my stainless 1.5" Tri Clover 2-piece RIMS Tube. It comes with the following. 5 - Tri Clover Clamps 5 - Silicone Gaskets 1 - 1.5" Tri Clover X 1" NPS open Fitting (For heater element) 1 - 1.5" Tri Clover Tri Clamp X 1/4" Compression Adapter (for temperature probe) 2 - 1.5" Tri...
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    BCS 460 with Extra's

    I am selling my BCS 460. The unit is working and has been used less than half a dozen times. The unit will come with three temperature probes. I will include 2 - 1/4" NPT compression brass adapter for the temperature probe 1 -1/2" NPT compression stainless steel for the temperature...
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    Using a portable refractometer

    I've been a brewer for about ten years now and today is the first time I have used a refractometer. It is the National Industrial Supplies BREWfractometer. I read that I can use this refractometer throughout the brewing process but have some questions about the use. I was curious what my...
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    Force Carbonation Root Beer After Taste

    I have a 20lbs CO2 Tank that I use for force carbonation and beer service. The current setup is a dual regulator and a 2way CO2 distribution bars which feeds two soda kegs. A few months back, I force carbonated a root beer for my daughter to enjoy. I now have a dedicated tap and soda keg for...
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    Fine Tuning your process for brewing

    The great thing about brewing communities is the amount of people who contribute. I would like to draw on some of this knowledge in the aspect of fine tuning! I have been brewing for some time now and recently have been discussing ways to fine tune my brewing process. Some of the simple...
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    Happy Holidays and Beer

    How many of you have brewed a holiday beer that really turned out well? I am very pleased at my first batch of Pumpkin Spice Beer. After aging for over 6 weeks, the flavors balanced out very nicely. A very drinkable beer to say the least. It was interesting to taste the batch at various...
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