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Would anyone like to share their favorite DIPA recipe. Thanks! :tank:
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I am planning to make an all-grain Trad German Bock. Would anyone like to share their recipe's or thoughts. Thanks!
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Would anyone like to share their favorite American Amber Ale recipe?
Thanks,
Bluesman :mug:
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When I mash I have always added the grain first then the water. Is there a preferred method or does it even matter?
Bluesman :mug: