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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. bplaughlin

    Nitrogen after CO2 carbonation

    I have a 5gal keg of stout that has been under CO2 for about 2 months now and will not be served until March. If I get a nitrogen set up is it to late to serve it with nitrogen? Will it have the same effect, "fall", when it comes out of the stout tap?
  2. bplaughlin

    RIMS VS HERMS, what if?

    I have been considering uping my brew stand to a RIMS or a HERMS system. Here is what I am thinking instead. Taking coiled copper, much like a wort chiller, and installing it into my mash tun. Than pumping hot water from my HLT through it. For example, when i go to mash out I...
  3. bplaughlin

    Pitched Yeast Starter at 90 deg

    I got distracted and pitched my yeast starter at 90 deg. Realizing this immediately i quickly cooled it down to 70 deg in an ice bath. How do you think this will affect the beer if i pitch it?
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