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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. T

    DryHopping for Extreme Aroma

    didn't see any other forum for DH, so hoping to get some feedback on methods and hop qtys. to use. Making hoppy pale ale, 50-60 IBUs, 7-8% ABV, 4-6 SRM using 2-row, Carahell and flaked oats Citra and Amarillo hops @ steep/whirlpool only; hopshot FWH 15gl batch w/ blend of these hops (10oz) for 4...
  2. T

    Working up a Black IPA recipe

    Looking for some input from those who love Black IPA's and strive to improve the style This is a 5th generation recipe that pushes the boundaries on roast and bitterness.This recipe ups the Carafa 3 and Midnight Wheat both by 10% Trying to strike a balance w/ roast, hop bitterness to maintain...
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    OG 1.070 to FG 1.010 in 5 days

    pitched WLP090 to 10gl batch in 1/2 BBL conical-added 1.5L starter, O2 for 10m @ 0.5L/min prior to pitch temp start 77F, chilled to 67F in couple hrs thereafter, maintained range of 68-72F during next 5 days, trub so thick can't get it to drop out drain port. Thinking I should secondary in...
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