Appologize in advance if i am in the wrong thread. Search did not find anything.
I was just curious if anyone has heard anything about ssbrewtechs new plate and frame heat exchanger? What interested me most was that it is easily taken apart and put back together for deep cleanings. Maybe I am...
Imperial Stout
5 gallon
20 lb 2 row
2 lb biscuit malt
1 lb English Chocolate malt
0.5 lb Caramel 60l
Mash @ 154 for 75 min
F.W.H. 1 oz. Magnum
60 min 1 oz. Magnum
30 min 2 oz. Willamette
2lbs dextrose added at high krausen
Wyeast 1388 pithced onto yeast cake of a lighter...
