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Made an all grin weizen and I am not happy with the final product. I think temps were a bit too low causing the abv to be way too low, 3.5%. Instead of dumping it I thought I would experiment. I was think of adding something to the secondary like dry hopping for aroma. Is there a hops that would...

I made a basic wheat ale and then added a can of cherries that i got from the lhbs. Now that its in the keg it has a sour flavor. Not real strong but i can taste it. Do you think i should dump it?

When trying a new all grain porter recipe what went wrong, what did you learn from it and how did it turn out the second time around?

10/12 I crushed 210 lbs of muscat and zinfandel grapes. Added 3 packets of yeast. It worked really nicely. Punched in down once a day. 10/24 the activity had slowed down. I pressed them and the brix was 10. I put 8 gallons in an oak whiskey barrel, 6 gallons in a carboy and 1 1/2 gallons in a...

How long does beer last in 5 gal keg before it starts to lose aroma or begins to get off flavors?

I just bought a couple of used kegs and new o-rings. I cleaned it all up and transfered a perfect pilzner. It looks amazing! I moved the keg to a warmer area to begin conditioning while I enjoy the porter I have on tap, and that was when I noticed it....a newbee mistake. I didn't have seal...