Hello. After a couple of years brewing extracts I've finally made the jump to AG. I've decided to jump in with a belgium tripel. I'll be using batch sparging and going for a 5.5 gallon batch. I've entered my recipe into beersmith and let it calculate a brew sheet. I have some questions on...
First off glad to see another brewer here from Indy.
About me: I have been brewing for about 5 or 6 years. It's been very sporadic and I've turned out some good stuff and some experimental not so good stuff. I have been brewing with a mr. beer kit and just upgraded to an actual brewing...
